1. Low in dietary fat and trans-unsaturated fats. In fact, calorie intake from saturated fats should not exceed more than 7 % to 10.
2. Contains low amount of fat and high amounts of protein. Protein-rich foods such as legumes, non-fat dairy products, fish, skinless poultry and lean meats should be included in your diet
3. Does not contain foods which are rich in sugar and starch. Foods such as whole grain breads or cereals, beans, fruits, pasta, brown rice and vegetables should be included in your diet. These goods do contain carbs but don't harm your body.
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